Truffles are a rare mushroom that grow underground. They evoke an earthy, yet garlicky and fruity flavor that can be difficult to replicate. Finding truffle mushrooms for sale at your local supermarket is very rare, but you can still bring home their flavor with truffle oil.
Urbani truffle oil is a favorite truffle oil of at-home chefs. If you love the flavor of truffles but aren’t sure how to use truffle oil, then we are going to go over the 8 tastiest dishes to use this decadent oil in.
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Pasta
Pasta is the easiest go-to dish for using truffle oil and getting the most of it’s flavor. Once your pasta is ready add the truffle oil and desired toppings. To really bring out the flavors, you should add fresh mushrooms to your pasta dish.
Popcorn
If you’re looking for a luxurious way to kick up your next movie night, add truffle oil to melted butter for your popcorn. All you need is a little bit of oil for the flavor to go a long way.
Popcorn is the ideal snack for truffle oil because it has a bland taste that takes on the flavor of whatever you add to it. Your taste buds will get to experience the full truffle oil flavor burst.
Eggs
Start your morning off on a decadent note by drizzling truffle oil on top of your eggs. The flavor of the eggs and the truffle compliment each other very well. You don’t have to change the way you cook your eggs at all. Once they are ready just drizzle a little bit of oil on them to get the most of this flavor combination.
Vegetables
It doesn’t matter how you prepare your vegetables, a little bit of truffle oil drizzled on top once they are finished it the healthiest way to make them taste better. Instead of drowning vegetables in a high-calorie sauce or shredded cheese, kick up the flavor with a dash of truffle oil.
French Fries
You wouldn’t think that french fries needs a boost in the flavor department, but you will be quite impressed with how amazing truffle oil tastes on one of your favorite side dishes. If you’re always up for trying new dips and toppings on your fries, then truffle oil will be the classiest new addition to this fast-food staple.
Fresh Bread
Truffle oil can be a welcome substitute to butter for any type of bread. It even makes a delicious addition to garlic bread and bruschetta bread.
Bread is the perfect canvas for truffle oil because it soaks up the oil creating the perfect flavor experience for your taste buds. It is one of the most enjoyable ways to eat truffle oil.
Mashed Potatoes
Mashed potatoes are a favorite comfort food for so many people. They have a simple flavor that doesn’t require much to taste great, although a little bit of truffle oil can really add a pleasant flavor. If you enjoy garlic mashed potatoes, then you will love a little bit of truffle oil mixed into your mashed potatoes. It it the easiest way to add a gourmet touch to your mashed potatoes.
Freshly Cooked Fish
If you don’t enjoy the taste of lemon on your fish, truffle oil makes a delectable replacement. The flavor of truffle mingles well with most fish flavors. It kicks up the taste of mild fish and it adds depth to strong-flavored fish. Getting creative with pairing truffle oil and different herbs for your fish dishes can be a fun way to try out new flavors on an old favorite.