On average, Americans eat over 58 pounds of beef every year, which shows how popular it is.
Angus beef is a renowned cut as it’s packed with nutrients and flavor. But, if you’re unfamiliar with this option, it can feel daunting knowing whether you’d enjoy it. Perhaps that’s why you’re here; you’ve heard about Angus beef and want to see whether it’s worth your time or money.
Sounds like you? Luckily, we’ve got you covered. Here’s everything to know about Angus beef.
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What Is Angus Beef?
Before you buy Angus beef, it’s important to know what it is. This type of beef comes from a Scottish breed of cow called Aberdeen Angus. These have been bred to be sturdy and muscular so they could withstand harsh winters.
In terms of taste, Aberdeen Angus beef has marbling, which improves the flavor and keeps the meat tenderized. Note, Angus beef gained popularity as it was introduced as a burger in fast food restaurants around the globe. If you’re eager to try it, click the link to learn more about burger boxes.
Benefits of Angus Beef
Unlike other types of steak, Angus beef comes with many benefits.
A major one is that Angus beef is an incredible source of zinc and iron, which is essential for boosting your metabolism. It’s also famous for being packed with B12 and containing a staggering 20 grams of protein in three ounces, making it the go-to for gym bunnies. Plus, Angus beef contains omega-3 which is great for reducing the risk of high blood pressure.
What to Look For
When buying Angus beef, there are several areas to focus on.
You’ll want to go for a more mature cut and check that it’s 100% pure so that you’re getting the real deal. Look out for the certification, which has been graded by the USDA, and it should either say it’s “Prime” or “Choice 1”.
Don’t worry if you’re feeling overwhelmed, simply chat with your local butcher and they’ll guide you in the right direction.
How to Cook Angus Beef
Regardless of where the steak is from, you cook it like any other meat. But if you’ve bought ground Angus beef, it’s wise to cook until there’s no pink showing. And if you’re cooking Angus beef for your buddies, make sure you ask everyone’s preference beforehand.
Best Angus Beef Recipes
Stumped for Angus beef recipes? Luckily, you needn’t be the best cook to maximize the meat’s flavor and have a delicious dish.
You can either whip up Angus steak fajitas or treat your loved ones to steak bites slathered in garlic butter. Or, if you’d prefer to enhance the flavor further, slow-cook the Angus beef so you can enjoy a gorgeous brisket.
Enjoy Angus Beef Today
Hopefully, you’ll now add Angus beef to your grocery list.
There are many aspects of Angus beef that you’ll love, such as how many nutrients it contains and the marbled effect. To enjoy this cut of meat, try a burger or a slow-cooked brisket for the ultimate meal. Happy cooking!
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